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In an old
episode of the American forensics drama, C.S.I., the team have to tackle
the case of a prostitute violently murdered for sadistic pleasure. Inevitably,
and typically, there is a lot of splattered blood to be analysed. But
it is a tiny drop of blood that proves to be the undoing of the killer.
The prostitute was H.I.V. positive. In the messy act of killing, a drop
of infected blood had splashed in the killers eye and the virus
had entered the killers body through his eye-duct. The object of
the killers lust, the blood, has a revenge over his obscene enjoyment.
Blood is dangerous stuff.
Much of the effort of C.S.I. is, indeed, to make blood make sense: to
turn spillages and stains into evidence. In this effort to bring blood
onto the register of the symbolic, it contrasts with the role of blood
in horror films. Here, blood is that which escapes not only the body but
signification: blood seeps through walls; stains floors; terrorises victims.
This blood is always excessive; there is always more blood to come. It
is as if blood, having escaped the body, threatens to contaminate everything
around it. Thus, we could say that blood exists on two registers: in Lacanian
terms, these are the symbolic and the real. On the symbolic level, blood
is kept in its proper place, as it is in forensic or medical discourse
and practice. On the level of the real, blood is precisely that which
escapes the symbolic: it is sticky, oozing stuff. Here blood is that which
is uncontained and uncontainable.
In his lecture series on Ugliness, the psychoanalyst Mark Cousins made
much of the difference between the psychoanalytic categories (which do
not coincide with logical categories) of the inside and the outside. The
outside, the surface, is that to which we relate: meaning is on the surface
not in the interior. For example, we (usually) relate to and imagine another
person in terms of his or her skin, face and so on, but not in terms of
blood, flesh, bone, various organs and their liquids. The inside is the
stuff, the undifferentiated matter, that is contained and masked by the
surface. The inside is not usually seen or felt. When this uncontained
stuff becomes present, it is always as an interruption or contamination.
Mark Cousins described the ugly moment as that in which the inside becomes
bigger than the outside: when the surface, and containment, fails. Moreover,
this ugly stuff of the inside cannot stay in its place but must contaminate
the space around it. A drop of blood on a white dress ruins the whole
dress, not just the spot where the stain is. Ugly stuff always threatens
to reveal that everything else is really just ugly stuff, too. The ultimate
threat is to the perceiving subject: a reminder of the subjects
own disavowed inside. This is why, in a psychoanalytic sense, contamination
is always getting closer; in horror films, however fast and far the victim
runs, the pursuing ugly monstrous thing is always a little closer than
before. Contamination is only ever a return: the subject always was just
stuff.
It is no surprise that many persons are not only repulsed by, but faint
at, the sight of blood. Fainting is a defence: a shutting-up-shop in the
face of the unbearable proximity of meaningless stuff. It is as though
meaninglessness itself is contagious. Leaking blood is not so much a sign
of mortality or fragility as the breakdown of meaning itself in relation
to the subject. It is the body beginning to fail to signify: the disintegration
of the illusion of the body as a coherent whole. The subject sees in the
disintegration of the other the unacknowledged and unbearable truth about
itself.
Beagles and Ramsay, in tapping their own blood in order to make some very
special black puddings, are engaged in a self-portraiture in terms of
the Lacanian real. That is to say, what is presented, or re-presented,
in the blood sausages is not the appearance, the surface, of the artists
but the stuff of their bodies. It is therefore appropriate to this idea
of the real that there is something down-to-earth, playful and unexpected
about the artists turning themselves into a low-quality meat product rather
than something more grandiose or gourmet. The repulsion of the real seems
to fit easily with the realities of the food industry.
The artists blood has been used in art before. However, what Beagles
and Ramsay avoid is both the easy reinscription of blood back onto a meaningful
register (e.g. Mark Quins frozen blood head) and the dull attempt
to provoke an audience with the raw stuff of blood (e.g. Franko B. spraying
his H.I.V. positive blood over the catwalk). As Slovoj Zizek points out,
there is nothing so tired as artists succumbing to the superego injunction
to transgress and the subservient need to be recognized. These strategies
rely upon and reinforce the suppression of ordinary and everyday experience
in art and thereby protect a special role or place for the artist. It
is the bathos and humour with which Beagles and Ramsay go about making
a sight of themselves that retains the tension in using their own blood
as food. Their blood remains out of place precisely to the extent that
their activities avoid taking on the logic and status of making art.
There is a careful dialectic here between contamination and containment.
By being made into sausages the blood is contained: put back into place.
However, this is a different place from where it came. It is an uneasy,
or unstable, place precisely because bits of persons are rarely considered
to be food and even more rarely without legal implications. It is as though
the blood is barely contained, as though it threatens to escape the sausage
and revert to oozing sticky stuff at any moment: to become something that
contaminates again. Indeed, this is what happens when the sausage is cooked.
The smell of the cooking blood escapes the frying pan. Ugly smells invade
and contaminate the body: once you have smelt the blood it is already
inside you. The response of nausea to ugly smells is to get that which
has contaminated you, found its way inside, outside again: to expel the
contaminant.
The smell of cooking blood may be unbearable but the process of cooking
is humble and mundane. This is a kind of anti-performance art, which does
not conform to the absences and abstractions involved in standard performance
art procedures such as adopting roles, dramatising the performative situation
or confronting the audience. There is nothing shocking in this slightly
ludicrous event. Beagles and Ramsay remain themselves: there is no performing
involved in the cooking performance, just cooking. The cooking goes on
for as long as it is bearable to all involved. There is a negation of
differentiation and removal normally found in performance. This is performance
that requires no special competencies from either the artists or the audience:
no splitting off from anything else. The logical conclusion of the process
should be the literal consumption of the black pudding as food: of the
blood going back to the inside once again. If this is an outcome that
anyone can stomach, remains to be seen. And this is not the least of the
appeal of the work.
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